As a full-service hotel and restaurant, the ATC requires us to be the sole vendor for alcohol on-site.

Meaning, if you book an event at Margaret Place you must use our bar packages.

However, unlike other venues, the bar is not where we make our money. Rather, as a thoroughly New Orleanian institution, we see the bar as being as important as water or electricity (and something we feel we build our reputation on). Therefore, we only offer a single package of highly curated brands that we know we can reliably use to build exceptional drinks.


$13 /person/hr (3 hour minimum)

  • No service charges, tax included
  • Curated premium selection with housemade shrubs
  • Includes two signature cocktails, frozen drinks, and other specialties that mobile bars just can’t match
  • Ability to add specialty bottles at wholesale + 30%
  • Craft Non-Alcoholic drinks included: spa water stations, housemade sparkling drinks, & local drip coffee
  • Optional grab and go station included perfect for second lines, welcomes, & champagne toasts

$10 /person/hr (3 hour minimum)

  • No service charges, tax included
  • Ability to add specialty bottles at wholesale + 30%
  • Craft Non-Alcoholic drinks included: spa water stations, housemade sparkling drinks, & local drip coffee

$5 /person/hr (3 hour minimum)

  • No service charges, tax included
  • Quintuple filtered, remineralized alkaline spa water stations
  • Housemade sparkling drinks in rotating seasonal flavors
  • Locally roasted drip coffee station with sweeteners & milks

Pay as you go

  • No minimum or guarantee required – just pay our bar staff
  • $50/bar staff per hour (1 bar staff required per 50 guests)
  • Ability to switch from host tab to a cash bar at a fixed time or spend
  • Ability to restrict menu for host paid tabs



Tito’s Vodka

America’s Original Craft Vodka is distilled from Corn. Gluten-free.

Boodles British Gin

Made in Britain from English wheat, Boodles is a classic London Dry style gin with a blend of botanicals including sage, rosemary and nutmeg.

Bayou White Rum

Distilled from locally grown Louisiana sugarcane.

Mount Gay Eclipse Rum

Barbados rum. Column and double retort pot distilled, and finished in charred ex-American whiskey barrels.

Espolòn Tequila Blanco

Unaged tequila made from 100% Blue Weber agave.

Espolòn Tequila Reposado

Made from 100% Blue Weber agave, aged a minimum of two months in American oak barrels.

Espolòn Tequila Añejo

Aged a minimum of 11 months and then finished for one month in Wild Turkey bourbon barrels.

Montelobos Mezcal Espadin

An unaged joven mezcal, crafted from meticulously cultivated organic agave espadin. Oaxaca, Mexico.

Buffalo Trace Bourbon

Kentucky straight bourbon whiskey.

Powers Gold Label

Irish whiskey matured in American oak casks for a spicy and bold finish.

Russell’s Reserve 6 Year Rye

Small batch Kentucky straight rye whiskey.

Monkey Shoulder Scotch

Combination of 100% Scottish Speyside single malts designed for cocktails.


Aperol, Absinthe, Campari, Chartreuse, Cointreau, Hennessy Cognac, Luxardo, Pimm’s, Tximista Vermouth Blanco, Tximista Vermouth Rojo
Assorted mixers, and garnishes included.


Urban South Paradise Park

Easy drinking American Lager. Brewed right down the street at 1645 Tchoupitoulas St.

Gnarly Barley Jucifer

A juicy hazy IPA packed with hops. Brewed one hour away in Hammond.

Urban South Rocket Pop Seltzer

Cherry, lime, and blue raspberry hard seltzer. Produced in New Orleans, LA.


Baron de Rothberg

Brut (NV) sparkling wine from France. Fine perlage, made from an Ugni/Blanc/Airen grapes blend. The clear standout from our extended tasting session with Bizou Wines, the direct importer.

Domaine du Clos Roussely Touraine L’Escale Sauvignon Blanc (2020)

A fruit-forward natural wine from the Loire Valley, hand-harvested, with a light structure, expressive citrus, and white flower aromas.

Domaine De Cristia Collection Côtes du Rhône Blanc (2017)

Biodynamically farmed, this White Rhone has a medium body and good acidity, with peach, apricot, floral, and bright citrus notes.

Ventisquero Cabernet Sauvignon Reserva Valle del Colchagua (2018)

A Chilean red from the Maipo Valley with a full body, high acidity, and strong red and black fruit forward notes. Certified sustainable.

Château Saint Nabor Côtes du Rhône Tradition Rouge (2019)

A Grenache, Syrah, Carignan, and Cinsault blend, this spicy but nuanced red is dominated by bright red fruit aromas and stone fruit notes.

How we compare

Margaret Place

Full Bar Option

Sales tax included
No Service Charges

Sample 4 hour / 150 Person Cost: $7,800

Margaret Place

Host Tab Option

Assuming 5 drinks per person at $13 avg.

-30% Discount
+9.45% Sales Tax
+$50/hr/bartender (min 1/50 guests)

Sample 4 hour / 150 Person Estimate: $8,070

Competitor A

Budget Downtown Venue

+10% Sales Tax
+18% Service Charge

Sample 4 hour / 150 Person Cost: $8,448

Competitor B

Large Caterer

$8/person/hour base
+$6/person flat
+10% Sales Tax

Sample 4 hour / 150 Person Cost: $9,300

Competitor C

Boutique Hotel

+10% Sales Tax
+$125/hr/bartender (min 1/75 guests)

Sample 4 hour / 150 Person Cost: $15,620